Rennet, the stomach contents of an unweaned animal; also, the membrane lining the stomach. The word rennet also refers to preparations that contain the enzyme rennin and that are used in curdling milk. The chief source of rennet is the fourth stomach of young calves. Rennet is used in making cheese, junket, and medicinal preparations. It is also used to coagulate casein (a milk protein) in making plastics.
You may have heard that cats have nine lives. That might not be true, but your cat can have a long, healthy life with the proper care. Learn how to care for a cat.
Albertosaurus was an older "cousin" to the better-known Tyrannosaurus. In many ways the two were similar: the head was large compared to the body, the tiny forearms had only two fingers each is and the long tail balanced the body over two powerful back legs.Find out more about the Late Cretaceous dinosaurs.